Wandering in Williamsburg

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WILLIAMSBURG IS A NEIGHBORHOOD I’ve never known well, even after 37 years in Brooklyn.

I know it slightly better now, after a few hours spent wandering its streets with a friend who moved there recently and scoped out some intriguing shops and cafes. I hope such little pockets of funk and charm survive the onslaught of new residential development and shopping that threatens to make the area indistinguishable from any other city.

Wander along with us, won’t you?

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Above:  fading signage. Below:  graffiti and garbage they haven’t cleaned up yet

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Above: “The new Williamsburg,” building lobby on N. 5th St.

Lunch at House of Small Wonder,below, could not have been cozier on a bitterly cold and windy day.

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Possibility for another day, belowBakeri on Wythe Avenue, which has a pleasant garden.

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Ditto the garden next to the stainless steel diner, above, now a Mexican restaurant. File that one away for springtime.

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Heavenly sight and scent for those weary of winter already: flowers at Sprout Home, below. 

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Grand building on Grand Street, above, so far put to no purpose.

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Below, the six-month-old Sharktooth, repository of vintage textiles, from antique rag and Caucasian carpets to quilts and bedspreads dyed navy and black.

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Is it happy hour already? Let’s pop in to Miss Favela, a Brazilian ‘botequim’ (watering hole), practically under the Williamsburg Bridge. It’s owned by the same people who own the popular Felix on West Broadway, said Pablo, our chatty bartender, below, as he muddled lime and sugar for our capirinhas. The place hops (or rather, sambas) on weekends, but we had it to ourselves this Wednesday afternoon.

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Nice finally getting to know you, Williamsburg.

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Scenes from a Flea

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THE PERIPATETIC BROOKLYN FLEA has a new winter home. It opened last weekend for the season at 1000 Dean Street in Crown Heights. The market was jam-packed yesterday afternoon — in fact, my friend and I couldn’t deal with the level of human crush at the Berg’n beer hall right next door, so we hied off to Cent’anni on Franklin Avenue for lunch, then returned to shop.

Some 100 antiques dealers and artisans, plus 30 food stalls, fill the recently renovated 30,000-square-foot space that was a Studebaker showroom in the 1920s. Reminiscent of Manhattan’s much-mourned 26th Street Flea Market, which for decades was New York’s favorite antiques-hunting ground, the Brooklyn Flea is worth a browse for reasonably priced, one-of-a-kind holiday gifts, vintage furnishings and lighting, and assorted bric-a-brac.

Open Saturdays and Sundays from 10AM-6PM, it’s a fun new weekend activity for locals and visitors alike (much French was overheard). Clearly the place to be.

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Hamptons Reno: Beach Kitchen#2

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DEMOLITION has begun — and it ended, four hours later — at my East Hampton beach house, above. That’s how long it took to disappear two closets and a storage area in a corner of what’s eventually to become a ‘winter studio,’ and in summer, a great room with an open kitchen. Those four hours revealed a skylight and a large southwest-facing window, long blocked by the warren of unneeded storage spaces.

Below, top: ‘Before’ view showing a corner of the great room occupied by a group of closets. Below, bottom: ‘Now’ view showing that area of the rooms sans closets.

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I love demolition. Tearing down walls is about the cheapest, most cathartic thing you can do in a home renovation, and it always makes a space lighter and airier. Sometimes you have to build walls, too, but removing them is the fun part.

I’ll be moving the kitchen into that newly opened-up corner. Yes, the kitchen I built just a year-and-a-half ago, below, has proved to be temporary; it served well for two seasons. But I’ve come to realize that if the great-room end of the long, narrow house is ever to be utilized — if people are ever to be induced to go down there — there needs to be FOOD. That’s really the only thing that gets people into a little-used part of a house, more so even than TV. Also, when I insulate that part of the house for my own use in the off-season, I’ll be needing a place to cook.

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My plan is to simply move the appliances and the sink and possibly even some of the cabinets into the new area (the old kitchen area will become a small bedroom/study). I love the old kitchen, and it functions very well, so I intend to more or less replicate it in the new spot.

Meanwhile, I’m having fun on Pinterest, coming up with some of the photos below. They all have beamed ceilings, and most have a window in the center of the appliance wall. Their simplicity inspires me. And of course, a whitewash changes everything.

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Via countryday.wordpress.com 

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Via poppytalk

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Via a paper aeroplane

Next up: new windows!

Truman Capote’s Sagaponack House

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I’M FOREVER LOOKING for clues to the origins of my Long Island beach house. The town records, which go back only to 1957, when zoning was adopted, are useless, since the house was built before then. But when? And by whom? And was it designed, or did it just sort of happen?

I Googled the name of a long-dead previous owner, and came to this lovely blog postwritten by a visitor to the house, recalling hammock-swinging and gazpacho-making in the summer of 1975.

I’ve asked the last owner to dig out any photos he might have, and I have hopes he may get around to it one day. I’ve been to the Long Island Collection at the East Hampton Public Library, and read Alastair Gordon’s Modern Long Island: The First Generation of Modernist Architecture 1925-1960, which accompanied an exhibition at East Hampton’s Guild Hall in the 1980s.

But I still know very little about the architecture and design of my own house. Occasionally I come across something that strongly reminds me of it. One of these recent discoveries was on the website The Selvedge Yard, which reproduced an article published in Architectural Digest in 1976, about Truman Capote’s house in Sagaponack, a boxy wooden structure he built in 1962. It had, the magazine said, an “intentionally untended” look. (The house still stands but has lost its untended look, and with it, its charm.)

Truman Capote Standing by Fireplace

For Capote, this was one of three homes (the others in Manhattan, California and Switzerland), but it seems he spent as much time out there as he could, especially in autumn and winter. He was, of course, well-heeled enough to winterize the house, but quirky enough to do it in such a way as to make it look unfinished by choice. (My as-yet-unwinterized house also looks unfinished, because it is.)

I love the dark glossy floors, the walls of books, the exposed-beam ceilings — and the typically pithy Capote-isms in the article, such as this: “For me, it’s a bore to use a decorator. I know exactly what I want. I don’t care to have someone come in and tell me what I need to live with. I know.”

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Garden Inspiration: Untermyer Park, Yonkers

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‘GRANDEUR’ is not a word I pull out very often, but it certainly applies to Untermyer Park in Westchester County. Who knew? I didn’t know, until recently, that there’s a lavish, beautifully designed, meticulously maintained historic garden in Yonkers, on property once owned Samuel Untermyer, a prominent New York lawyer, and his wife Minnie. They bought a 99-room pile called Greystone, and the riverfront acreage surrounding it, from Samuel J. Tilden in 1899. The house is long gone and won’t be coming back, but the splendiferous gardens, happily, have.

In 1915, Untermyer hired William Welles Boswoth, a Beaux Arts-trained landscape designer, who proceeded to create a 3-1/2-acre walled garden based on the Indo-Persian ‘paradise garden’ model, with Neoclassical elements like a Corinthian temple with a mosaic floor, a dramatic flight of steps down to the river inspired by the Villa d’Este near Lake Como, and a Romantic folly, the Temple of Love, on a promontory overlooking the Hudson.

The park opened to the public about three years ago, after decades of neglect. The last weekend in October, I visited with my friend Mary-Liz Campbell, a Rye, NY-based landscape designer. Not only in trees, but in berry-full shrubs and bountiful container plantings, we found all the autumn color that seems to have gone missing in NYC this season.

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A great deal has been accomplished in a few years, but there’s still lots of clearing and planting to be done in the outer reaches of the site. Go here, to Margaret Roach’s indispensable blog, A Way to Garden, for an in-depth interview with Timothy Tilghman, Untermyer’s first full-time gardener in 75 years (!)

Untermyer Park is open 7AM-sunset, year round.